In this article we would be giving you the best five high quality seafood restaurant in San Diego, it’s just for you to pick the one nearest to you for that perfect date. Their seafoods are wonderfully made and they are quite affordable. We have put together a list of those wonderful places, below are their names and location, contacts, for you to place your orders beforehand.
San Diego Best Seafood Restaurant:
The first on our list is;
Blue Water Seafood Market & Grill
Blue Water Seafood and Grill’s have put together a beautiful menu to share their wonderful experience with their customers. They have the freshest of fishes and ingredients on a daily basis to give you the unique flavour of their seafoods which is cautiously prepared. They are determined to give you the freshest of each and everything you order, albeit tacos, salad, and sandwiches. Everything must be fresh and local. To be rest assured that everything they offer is fresh, they order directly from the local fishermen to catch them or they go do the fishing themselves.
Furthermore, to get the freshest of fishes, they go Surfing, boating, diving and fishing at the beachfront of the blue water of San Diego and Baja California. Up to date they still fish. It has been a wonderful experience they tend to share with their customers through each serving. After the catch, they prepare Fish tacos on the pier in Eusenada made from the tuna that was caught that morning. White Sea bass that was dragged from the Baja surface and grilled on the position over a mesquite campfire.
Products/ Services:
Menu, kids menu, drinks, chilled seafood cocktails
Location:
Address: 3667 India St, San Diego, CA 92103
Phone: (619) 497- 0914
Website: www.bluewaterseafoodsandiego.com
Truluck’s Ocean’s Finest Seafood & Crab
Truluck’s Ocean’s Finest Seafood and Crabs are the second on our list of best seafood restaurants. They endeavour to have the best seafood with a sustainable ingredient. Each creation is selected to acknowledge the plate, the palate, and the planet. More so, in order to serve the most sustainable seafood in their restaurant, they practice TRU continuity. They will never serve their customers with endangered, overfished species and always obey the oceans conservancy policy.
Their menu’s indicates where they get their fish supply from. Their Florida stone crab is captured by their team of professional crabbers and their products are locally grown. They are dedicated to serving their community as they serve their customers.
Products/ Service:
Menu, Private dining, Reservation
Location:
Address: 8990 University Centre Ln, San Diego, CA 92122
Phone: (858) 453- 2583
Website: www.trulucks.com
Point Loma Seafoods
Next on our list is Point Loma Seafood this place is owned by the Christianson family, that opened the seafood restaurants to the public in 1963. Kelly Christianson started the business with his wife Marie, they started by selling fish from the small original establishment with a single display case. The present Loma Seafoods was built in 2010 on the exact footprint of the original building, what they did was to increase the indoor seating and add a patio seating up stairs, featuring a beautiful view of San Diego cityscape and the bay.
The entire Christianson family and Point Loma Seafoods are greatly thankful for the over 60years of their on going success due to the loyal local and visiting clientele enjoying the finest and freshest seafood products, menu item and market or restaurant experience in San Diego. They rely on fresh simple recipe from their kitchen. They make their sandwiches from locally made bread. While their sauce and soup made everyday from generational family recipe.
Products/ Services:
Seafood cocktails, Salad, Sandwiches, Sushi, Soups, Seafood plate, Small appetizers, Side order, Sashimi, Beverages
Location: 2805 Emerson St, San Diego, CA 92106
Phone: (619)223- 6553
Website: www.pointlomaseafoods.com
Mitch’s Seafood
Mitch’s Seafood is next on our list. The seafood restaurant was built in the year 2008 by three families with a long history of fishing in the Point Loma area of San Diego, the fresh seafood from the Point Loma river is great. They are on the working waterfront with the view of fishing fleet and they focus on simply prepared, California-style seafood and craft beer and wine from San Diego and California.
They get their seafoods majorly from San Diego and Northern Baja waters. Mostly, their fishes are been caught by them or by fishermen that are well known by them. In addition to this, managing the ocean is exceptionally important to them. In order to give the best and good quality seafood in restaurant, they apply ecologically caught seafood, and they work with large number of people to ensure clean and vibrant future on their beaches and Ocean.
They didn’t just stop at making the best local food from their seafood. They also give the best of homebrewed from San Diego’s famous breweries and wine from family vineyards throughout California. They also get other farm products from near by farms such as organic chicken and grass fed beef to add to their delicacies.
Products/ Services:
Raw Bar and Chilled Seafood, Appetizers & Shared Plates, Salads, Tacos and Tostadas, Sandwiches, Grilled Market Fish, Stemmed Seafood, Fryer basket, Sides, Breakfast
Location: 1430 Scott St, San Diego, CA 92106
Phone: (619) 222- 8787
Website: www.mitchsseafood.com
The Fishery
Lastly, our last option for your seafood cravings is The Fishery: They have a wonderful display of their outstanding Seafood market right in the center of their restaurant and an open kitchen at the of their restaurant. Chef Mike Reidy creates the menu which market driven so that it works with the constant change of seasons. The freshness of their food is due to the summit of seasonal ingredients to their kitchen that exhibits the best tasting food which is freshly local and in accordance with the season.
The Fishery was founded by Judd and Mary Anne Brown with a group of faithful persons, it was opened in the year 1997. It is sited at a three-block radius at the Pacific Ocean.
Products/Services:
Cocktails, Wine, Mead, Tasting Classes, Private Tours
Address: 5040 Cass St, San Diego, CA 92109
Phone: (858) 272-9985
Website: www.thefishery.com
